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Conventional Orange Essential Oil
Essential Oil

Certifications

HACCP
FSSC 22000
ONSSA
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Conventional Orange Essential Oil

Conventional orange essential oil, cold-pressed, industrial quality.

JNP conventional orange essential oil, cold-pressed from the zest of selected Moroccan oranges. Rich, fruity aromatic profile true to the fruit, meeting the most demanding industrial quality standards. Certified HACCP, FSSC 22000 and ONSSA. The ideal solution for high-volume manufacturers that do not need organic certification. Packed in 20L jerrycans and 200L drums. 24-month shelf life in a cool, dry place. Used in food to flavour beverages, confectionery, biscuits and ready meals, in cosmetics for skincare and perfumery, and in the pharmaceutical industry. Stable, reproducible aromatic profile from batch to batch. Every delivery comes with a physico-chemical and organoleptic Certificate of Analysis. Regular, reliable supply from JNP's FSSC 22000-certified plant in Casablanca.

Shelf Life
24 months
Storage
Cool, dry place, away from light
Origin
Morocco
Packaging
Jerrycan 20L, Drum 200L