Our products / Juice concentrate
Organic Citrus Juice Concentrates
Variable Brix concentrates for beverage and food manufacturers
Certified organic concentrates for beverage and food manufacturers
JNP produces organic and conventional citrus juice concentrates at its FSSC 22000-certified plant in Casablanca. The concentration process — evaporating the water content of freshly extracted juice — produces a high-Brix product that is easy to transport and store, ideal for beverage manufacturers, nectar producers and food formulators worldwide.
Our organic concentrate range includes: orange, mandarin, clementine and blood orange. All concentrates are available in custom Brix specifications and packaged in aseptic rigid drums (190KG–250KG) or industrial Good Pack (1200KG–1500KG) with an 18–24 month shelf life — no cold chain required.
Our Citrus Concentrate Range
Organic Orange Concentrate
Certified organic orange concentrate, natural organoleptic properties preserved.
Brix: 62 – 65° (standard)
Conventional Orange Concentrate
Conventional orange concentrate, ideal for beverage manufacturers.
Brix: 62 – 65° (standard)
Mandarin Concentrate
Mandarin concentrate, characteristic sweet aroma of Moroccan mandarins.
Brix: 58 – 62° (standard)
Clementine Concentrate
Clementine concentrate, fresh aroma and balanced sweetness for professionals.
Brix: 58 – 62° (standard)
Blood Orange Concentrate
Blood orange concentrate, intense ruby colour and unique aromatic profile.
Brix: 62 – 65° (standard)
Frequently asked questions
What is a citrus juice concentrate and how is it produced?
A citrus juice concentrate is obtained by extracting juice then evaporating most of the water content. This process increases the natural sugar content (measured in degrees Brix) and significantly reduces volume, making transport and storage easier. JNP produces its concentrates at its FSSC 22000-certified plant in Casablanca.
What Brix levels do you offer for citrus concentrates?
JNP offers orange and mandarin concentrates between 60° and 66° Brix, depending on client specifications. The Brix level can be adjusted on request according to the final application: nectars, reconstituted drinks, food formulations. Contact us for a custom specification.
What packaging formats are available for concentrates?
Our citrus juice concentrates are packaged in rigid aseptic drums (190KG to 250KG) or Good Pack (industrial bag-in-box) from 1200KG to 1500KG. Shelf life: 18 to 24 months without preservatives, no cold chain required.
Are your concentrates available in certified organic version?
Yes. All our concentrates are available in certified organic versions — ECOCERT (EU Organic) and USDA NOP (US market). JNP has been Morocco's only ECOCERT-certified organic citrus juice concentrate producer since 2008.
Also discover
Custom Brix specifications available
Tell us your Brix target, volumes and delivery country. We respond within 48h.
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